Description:

Glueberry, also called Gumberry, is the Indian version of the ubiquitous Olive. They are small, round, green berries with sticky seeds. Called as Gunda, Lesua or Lasoda locally, it is a popular Indian condiment with a tangy and slightly sour taste, making it ideal for pickling. Trsna’s Gonda Achaar is a delicious pickle packed with robust flavours and texture that pairs well with Theplas, Parathas and Pooris.

Ingredients:

Glueberries, Mustard Seeds, Fenugreek Seeds, Fennel Seeds, Nigella Seeds, Red Chilli Powder, Turmeric Powder, Asafoetida, Sea Salt, Mustard Oil, Acidity Regulator (INS260), Preservative (INS211)