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Himalayan Lemon Pickle
Himalayan Lemon Pickle
Himalayan Lemon Pickle
Himalayan Lemon Pickle
Himalayan Lemon Pickle
Himalayan Lemon Pickle
Himalayan Lemon Pickle
Himalayan Lemon Pickle
Himalayan Lemon Pickle
Himalayan Lemon Pickle

Himalayan Lemon Pickle | Galgal ka Achaar

Rs. 539.00 -21% off

Rs. 425.00

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State : Himachal Pradesh
Weight : 400 gm
Quantity:
Description:

Trsna's Galgal ka Achaar is a traditional Himachali recipe made from Galgal, also known as Hill Lemon or Pahadi Nimbu, which are large pulpy citrus fruits with a thick rind. The pickle is typically made during winter when the lemons are ripe. The zesty tanginess of Galgal with a hint of spice is a symphony of flavours that will elevate your meals! 


Nutritional Value:
Name Specification
Energy 150 Kcal
Protein 2 gm
Carbohydrates 25 gm
Total Fats 10 gm
Saturated Fats 2 gm
Sugar 10 gm
Salts 3 gm
Storage Instruction:

Store away from direct sunlight in a cool, dry place. Once opened, seal the jar tightly after each use. For optimal freshness, refrigerate the jar. Consume within three months or prior to the best before date.


Shelf Life:

Best Before 9 months from Pkd. date


Allergen Advice:

Made in a facility that processes peanuts, tree nuts, soy milk, wheat and sesame seeds.