{"product_id":"sweet-citron-pickle","title":"Sweet Citron Pickle","description":"\u003ch2\u003e\"A sun-cured Gujarati classic where bold citrus meets golden sweetness.\"\u003c\/h2\u003e\u003cdetails id=\"e-n-accordion-item-4610\"\u003e\u003csummary tabindex=\"0\" data-accordion-index=\"1\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-4610\"\u003eDescription\u003c\/summary\u003eTrsna’s Gadiyu Bijora nu Athaanu is a golden celebration of Gujarat’s citrus heritage.\u003cbr\u003e\u003cbr\u003eOur Gadiyu Bijora nu Athaanu is made at peak citron season in small, artisanal batches at its Gujarat origin. We use only locally harvested, peak-fresh citrons and a traditional heirloom recipe handed down through generations. Trsna rejects gimmicks and substitutions—including our original cottonseed oil—so every jar captures uncompromised authenticity and the true essence of Gujarati pickle craftsmanship. Each jar is sun-cured, stone-ground, and steeped in authenticity. No shortcuts. No compromises. Just pure, sweet-citrus brilliance in every spoonful.\u003cbr\u003e\u003cbr\u003eA sun-kissed harmony of golden citrus and hand-ground spices that brightens every bite.\u003cbr\u003e\u003cbr\u003eAwaken your palate with Trsna’s Sweet Citron Pickle—where Gujarat’s seasonal bounty, artisanal tradition, and uncompromising quality converge in every jar. Taste the golden glow and make every meal extraordinary!\u003cbr\u003e\u003cbr\u003e\u003c\/details\u003e\u003cdetails id=\"e-n-accordion-item-4611\"\u003e\u003csummary tabindex=\"-1\" data-accordion-index=\"2\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-4611\"\u003eIngredients\u003c\/summary\u003e\u003cul\u003e \t\u003cli\u003eCitron Pieces (60%): deliver juicy, floral brightness and a tender, citrusy bite.\u003c\/li\u003e \t\u003cli\u003eSugar: lends pure, crystalline sweetness to balance the tart fruit.\u003c\/li\u003e \t\u003cli\u003eJaggery: infuses deep, caramel-like warmth and amber colour.\u003c\/li\u003e \t\u003cli\u003eCottonseed Oil: wraps each morsel in a clean, mild richness that carries spice evenly.\u003c\/li\u003e \t\u003cli\u003eSalt: enhances all flavours and acts as a preserving backbone.\u003c\/li\u003e \t\u003cli\u003eSun-dried, roasted, stone-ground spices:\u003c\/li\u003e \t\u003cli\u003eRed Chillies: inject smoky warmth and vivid hue.\u003c\/li\u003e \t\u003cli\u003eMustard Seeds: burst with floral pungency that punctuates each mouthful.\u003c\/li\u003e \t\u003cli\u003eFenugreek Seeds: impart gentle bitterness and earthy depth.\u003c\/li\u003e \t\u003cli\u003eCumin Seeds: lend nutty warmth and aromatic complexity.\u003c\/li\u003e \t\u003cli\u003eCoriander Seeds: add citrusy sweetness and subtle spice.\u003c\/li\u003e \t\u003cli\u003eFennel Seeds: weave in sweet, anise-like aroma.\u003c\/li\u003e \t\u003cli\u003eBlack Peppercorns: contribute sharp, piquant heat.\u003c\/li\u003e \t\u003cli\u003eTurmeric: offers earthy warmth and a golden glow.\u003c\/li\u003e \t\u003cli\u003eAsafoetida: anchors the blend with umami-rich savouriness.\u003c\/li\u003e \t\u003cli\u003eSaffron: threads in floral elegance and a crimson-gold sheen.\u003c\/li\u003e \t\u003cli\u003eAcidity Regulator (INS 260): ensures consistent, bright tang.\u003c\/li\u003e \t\u003cli\u003ePreservative (INS 211): extends shelf life while preserving fresh-bright flavours.\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/details\u003e\u003cdetails id=\"e-n-accordion-item-4612\"\u003e\u003csummary tabindex=\"-1\" data-accordion-index=\"3\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-4612\"\u003eHistory\u003c\/summary\u003eGadiyu Bijora nu Athaanu has deep roots in Kutch and Saurashtra, where citron trees grow wild and abundant. Traditionally made during the post-monsoon harvest, the fruit was preserved with jaggery and spices to last through the winter. The recipe was often passed down through matriarchal lines, with each household adding its own signature spice blend. It’s a symbol of warmth, immunity, and celebration.\u003cbr\u003e\u003cbr\u003e\u003c\/details\u003e\u003cdetails id=\"e-n-accordion-item-4613\"\u003e\u003csummary tabindex=\"-1\" data-accordion-index=\"4\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-4613\"\u003eFun Facts\u003c\/summary\u003e\u003cul\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003eCitron (a large, knobby citrus) is called Bijora in Gujarati; Bara nimbu, Bijuara or Turani in Hindi; Madalaphala in Kannada; Kattu naarthai in Tamil; Lungamu in Telugu; Jambira or Limbu in Oriya; Karuna or Mahalunga in Sanskrit; Bijora, Mahalungi or Mitha limbu in Marathi; and Ganapathi-naragam, Gilam, Kottanaranga or Madulungam in Malayalam.with a thick rind and intense aroma.\u003c\/li\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003eThis pickle is often called Mota Limbu nu Mithu Athaanu in Gujarati homes and is a winter wellness staple.\u003c\/li\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003eBijora is used in Ayurvedic remedies, temple prasad, and even in ritual cleansing during festivals.\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/details\u003e\u003cdetails id=\"e-n-accordion-item-2560\"\u003e\u003csummary tabindex=\"0\" data-accordion-index=\"1\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-2560\"\u003eFlavour, Taste \u0026amp; Texture\u003c\/summary\u003e\u003cul\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003eFlavour: Bright citrus layered with caramelized jaggery, warm spices, and a hint of bitterness.\u003c\/li\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003eTaste: A rich medley of sweet, sour, spicy, and slightly bitter notes.\u003c\/li\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003eTexture: Chewy citron rind in a thick, glossy syrup with grainy spice sediment.\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/details\u003e\u003cdetails id=\"e-n-accordion-item-2561\"\u003e\u003csummary tabindex=\"-1\" data-accordion-index=\"2\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-2561\"\u003eHealth Benefits\u003c\/summary\u003e\u003cul\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003eRich in Vitamin C \u0026amp; Antioxidants: Supports immunity and skin health.\u003c\/li\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003eDigestive Aid: Asafoetida, fennel, and cumin soothe the gut.\u003c\/li\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003eAnti-inflammatory: Turmeric and black pepper support joint health.\u003c\/li\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003eNatural Detoxifier: Citron and jaggery help cleanse the system.\u003c\/li\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003eMood Enhancer: The sweet-sour profile uplifts appetite and energy.\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/details\u003e\u003cdetails id=\"e-n-accordion-item-2562\"\u003e\u003csummary tabindex=\"-1\" data-accordion-index=\"3\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-2562\"\u003eServing Suggestions\u003c\/summary\u003e\u003cul\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003ePair with theplas, bhakris, or bajra rotis for a classic Gujarati breakfast.\u003c\/li\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003eServe with dal-chawal, khichdi, or curd rice for a sweet-spicy contrast.\u003c\/li\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003eAdd to cheese boards or mezze platters for a gourmet twist.\u003c\/li\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003eUse as a spread on toast, crackers, or parathas.\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/details\u003e\u003cdetails id=\"e-n-accordion-item-2563\"\u003e\u003csummary tabindex=\"-1\" data-accordion-index=\"4\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-2563\"\u003eFusion \u0026amp; Quick Recipe Ideas\u003c\/summary\u003e\u003cul\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003eBijora Pickle Aioli: Blend with mayo or yogurt for a zesty sandwich spread.\u003c\/li\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003eSweet Citron Quesadilla: Layer with cheese and sautéed onions in a tortilla.\u003c\/li\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003ePickle-Stuffed Paratha: Use as a filling with mashed potatoes or paneer.\u003c\/li\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003eBijora Fried Rice: Toss with leftover rice, curry leaves, and peanuts.\u003c\/li\u003e \t\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003eSweet-Spicy Bruschetta: Top toasted baguette with cream cheese and a spoonful of pickle.\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/details\u003e\u003cdetails id=\"e-n-accordion-item-1800\"\u003e\u003csummary tabindex=\"0\" data-accordion-index=\"1\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-1800\"\u003eFrequently Asked Questions (FAQs)\u003c\/summary\u003e\u003col\u003e \t\u003cli\u003e\u003cstrong\u003e What makes Trsna’s Gadiyu Bijora nu Athaanu special, compared to other brands?\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ol\u003eTrsna’s pickle features 60% chunky citron pieces—handpicked in-season and brimming with natural citrus oil—slowly steeped in cottonseed oil, jaggery, sugar, and saffron. It’s delicately spiced with a handcrafted blend of sun-dried, roasted, and stone-ground masalas including black peppercorns, fennel, and cumin. Made in small batches at source and following heirloom recipes, it carries both depth and brightness. No substitutions, no gimmicks—just vibrant Gujarati tradition in a jar.\u003cbr\u003e\u003col start=\"2\"\u003e \t\u003cli\u003e\u003cstrong\u003e Is the pickle spicy?\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ol\u003eMildly. The sweet notes from jaggery and sugar form the base, while red chillies, mustard seeds, and black peppercorns add a gentle kick. It’s more aromatic than fiery, with a flavour that warms but doesn’t overwhelm.\u003cbr\u003e\u003col start=\"3\"\u003e \t\u003cli\u003e\u003cstrong\u003e How should I store the pickle after opening?\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ol\u003e– Seal the jar tightly after use\u003cbr\u003e\u003cbr\u003e– Store it in the refrigerator\u003cbr\u003e\u003cbr\u003e– Always use a clean, dry spoon to preserve taste and prevent spoilage\u003cbr\u003e\u003col start=\"4\"\u003e \t\u003cli\u003e\u003cstrong\u003e How long does the pickle stay fresh?\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ol\u003e– Unopened: Up to 12 months\u003cbr\u003e\u003cbr\u003e– After opening and refrigerated: Remains flavourful and safe for 6–8 months when handled hygienically\u003cbr\u003e\u003col start=\"5\"\u003e \t\u003cli\u003e\u003cstrong\u003e Are there any additives or preservatives used?\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ol\u003eYes—only minimal, food-safe inclusions:\u003cbr\u003e\u003cbr\u003e– INS 260 (Acetic Acid) – Acidity regulator\u003cbr\u003e\u003cbr\u003e– INS 211 (Sodium Benzoate) – Preservative\u003cbr\u003e\u003cbr\u003eThere are no artificial flavours, colours, or fillers—just integrity-rich ingredients.\u003cbr\u003e\u003col start=\"6\"\u003e \t\u003cli\u003e\u003cstrong\u003e Is the pickle vegan and gluten-free?\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ol\u003e✅ Absolutely\u003cbr\u003e\u003cbr\u003e– 100% Vegan – Contains no animal-derived ingredients\u003cbr\u003e\u003cbr\u003e– Naturally Gluten-Free – Free from wheat, barley, or gluten additives\u003cbr\u003e\u003col start=\"7\"\u003e \t\u003cli\u003e\u003cstrong\u003e Can I use it in cooking or only as a condiment?\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ol\u003eBoth!\u003cbr\u003e\u003cbr\u003eTry it in:\u003cbr\u003e\u003cbr\u003e– Fusion chutneys or cheese boards\u003cbr\u003e\u003cbr\u003e– Toast toppings or paratha rolls\u003cbr\u003e\u003cbr\u003e– Stirred into khichdi or grain bowls for sweet-spiced depth\u003cbr\u003e\u003cbr\u003eIt’s a flexible delight for traditional and contemporary plates alike.\u003cbr\u003e\u003col start=\"8\"\u003e \t\u003cli\u003e\u003cstrong\u003e Where is the pickle made?\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ol\u003eIt’s handcrafted at source in Gujarat by skilled artisans using regionally grown citron and spices. Each jar honours age-old techniques and culinary wisdom passed down through generations.\u003cbr\u003e\u003col start=\"9\"\u003e \t\u003cli\u003e\u003cstrong\u003e Do you ship internationally?\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ol\u003eYes—Trsna ships to selected destinations worldwide. Shipping rates and estimated delivery timelines are calculated at checkout based on your location.\u003cbr\u003e\u003col start=\"10\"\u003e \t\u003cli\u003e\u003cstrong\u003e What’s the best way to enjoy it the traditional way?\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ol\u003ePair it with ghee-brushed theplas, enjoy alongside bajra rotla and chaas, or serve it with khichdi and papad for that comforting, nostalgic Gujarati thali moment.\u003cbr\u003e\u003cbr\u003e\u003c\/details\u003e\u003ch2\u003eCertifications\u003c\/h2\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0712\/8586\/6573\/files\/cert-apeda.png\" alt=\"\" width=\"180\" height=\"140\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0712\/8586\/6573\/files\/cert-fssai.png\" alt=\"\" width=\"180\" height=\"140\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0712\/8586\/6573\/files\/cert-haccp.png\" alt=\"\" width=\"180\" height=\"140\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0712\/8586\/6573\/files\/cert-startupindia.png\" alt=\"\" width=\"180\" height=\"140\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0712\/8586\/6573\/files\/cert-iso-9001.png\" alt=\"\" width=\"180\" height=\"140\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0712\/8586\/6573\/files\/cert-iso-22000.png\" alt=\"\" width=\"180\" height=\"140\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0712\/8586\/6573\/files\/cert-usfda.png\" alt=\"\" width=\"180\" height=\"140\"\u003e","brand":"Trsna Foods","offers":[{"title":"Default Title","offer_id":43404497059917,"sku":"GJ 08","price":355.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0712\/8586\/6573\/files\/61lBFYsqDVL.jpg?v=1787475829","url":"https:\/\/trsnafoods.com\/products\/sweet-citron-pickle","provider":"Trsna Foods","version":"1.0","type":"link"}